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Father's Day 2019

24 May 2019

Treat your family hero to an asian feast at Orchid Cafe! The Father's Day buffet spread features a selection of appetisers, hot mains, desserts and more. You will not want to miss out on our Chef's special - Roasted Duck with Chinese Angelica Sauce. 

Available on: 15 June Dinner and 16 June Lunch & Dinner
Lunch: 12pm - 2.30pm
Dinner: 6pm - 10pm

Adult: S$38.00++
Child: S$15.00++*

Special promotion: Child dines for free with every 2 paying adults. 

Menu - 
Appetizer: Mesclun Salad, Honey Baked Ham with Grilled Pineapple, Japanese Potato Salad, Sautéed Assorted Mushrooms with Teriyaki Sauce, Seasoned Baby Octopus and Crispy Tau Pok with Thai-style Chilli Sauce.
Soup of the Day: Cream of Mushroom Soup and Chinese Peppery Hog Maw Soup
Porridge Station
Milky Fried Fish Noodle Soup Station
Main Course: Roasted Duck with Special Chinese Angelica Sauce, Egg Fried Rice, Sautéed Pork Belly with Black Pepper Sauce, Steamed Seabass Medallion in Nonya-style, Crispy Chye Po Tofu with Black Bean, Steamed Hakka Salted White Chicken, Wok-fried Cereal Prawn, Sautéed Sliced Beef with Spring Onion & Ginger and Thai-style Stir-fried Minced Chicken with Basil & Chilli.
Dessert Station

For reservations, please call +65 6818 6831 or email fnb@orchidhotel.com.sg. 

Terms and conditions
- Promotion is only valid for Father's Day special.

- Child buffet pricing is applicable for children from 6 to 11 years old (both age-inclusive) by year of birth. 
- Buffet menu items are on a rotational basis and subject to change without prior notice.
- Reservation is highly recommended.
- Promotion is not to be used in conjunction with other promotions or vouchers.
- All prices stated are subject to 7% GST and 10% Service Charge.
- Other terms and conditions apply.

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